Press releases

"Tips for Responsible Travellers" were made on the basis of the UNWTO Global Code of Ethics for Tourism, and consist of a set of principles designed to guide key-players in tourism development.

The Vukovar-Vucedol-Ilok destination is the national winner of the EDEN - European Destination of Excellence for 2016/2017 on the theme of cultural tourism and will now compete for the European EDEN award.

The campaign was conducted through YouTube channel on a total of 22 markets and the promotional video has achieved a total of 9.5 million views and nearly 40 million impressions.

The fully integrated multi-market and multi-channel Out of Office Award campaign, developed for the Croatian National Tourist Board (CNTB) by Grayling Austria, Croatia and Germany together with BBDO Croatia, was awarded the Gold SABRE Award.

The “Out of Office Award 2016” campaign of the Croatian National Tourist Board, created by the agencies BBDO Zagreb and Grayling, has won the prestigious MIXX award at the Days of Communication Festival in the category of Brand Awareness Campaigns!

The “Croatia Feeds” promotional campaign of the Croatian National Tourism Board was presented as case study and example of a successful campaign during the “Digital Tourism Think Tank” Conference in Copenhagen.

As part of the seventh HTI (Health Tourism Industry) Conference that took place for the second time in Croatia, and this year from 28 February to 2 March in the Lone hotel in Rovinj, the award ceremony for the best European health tourism destinations was held - “Medical Tourism Index”.

The Tenth ISABS Conference on Forensic and Anthropologic Genetics and Mayo Clinic Lectures in Individualized Medicine is a conference dedicated to new discoveries in medicine, forensics, and anthropologic genetics. The conference will be held in Dubrovnik from 19 to 24 June.

The first Michelin star for one Croatian restaurant, Monte in Rovinj, as well as Michelin’s recommendations for 30 other restaurants for this year are very important for the promotion of gastronomy and the overall tourist offer.

The last round of talks took place during the last meeting of the Alliance held in Riga in April of this year, and the fact we were admitted to the association represents a great recognition for Croatia.